Oxford Symposium on Food & Cookery, 1990 : feasting and fasting : proceedings

Oxford Symposium on Food & Cookery, 1990 : feasting and fasting : proceedings

Bibliographic Details
Corporate Authors: Oxford Symposium on Food & Cookery St. Antony's College (University of Oxford)), Oxford Symposium on Food & Cookery St. Antony's College
Format: Conference Proceeding Book
Language:English
Published: London : Prospect Books, 1991
Subjects:
Cooking > Congresses
Food > Congresses
Cooking
Food
Conference papers and proceedings

Internet

Harvard University

Holdings details from Harvard University
Call Number: 641.6 O98, 1990, oversize

Cornell University

Holdings details from Cornell University
Call Number: + TX651.O94 O89 1987

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