The use of dry matter percentage at time of harvest in the evaluation of forage digestibility and intake /
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| Format: | Thesis Book |
| Language: | English |
| Published: |
1963c
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| Subjects: |
Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Cornell University
| Call Number: |
Thesis 1963 M559 |
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