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| LEADER |
01301nam a2200241Ii 4500 |
| 001 |
43103608-2c1e-407f-b103-57013d9bc9d7 |
| 005 |
20240728000000.0 |
| 008 |
790228s1976 it i000 0 eng d |
| 035 |
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|a (OCoLC)ocn688901248
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| 035 |
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|a 6411773
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| 040 |
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|a VHB
|c VHB
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| 079 |
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|a ocm04698040
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| 090 |
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|a TX612.P5
|b J67
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| 110 |
2 |
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|a Joint FAO/WHO Codex Alimentarius Commission
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| 245 |
1 |
0 |
|a Recommended international standard for canned mature processed peas /
|c codex Alimentarius Commission
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| 260 |
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|a Rome :
|b Joint FAO/WHO Food Standards Programme,
|c 1976
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| 300 |
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|a 10 p. ;
|c 21 cm
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| 490 |
0 |
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|a CAC/RS ;
|v 81-1976
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| 500 |
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|a This WorldCat-derived record is shareable under Open Data Commons ODC-BY, with attribution to OCLC
|5 CTY
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| 583 |
1 |
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|a committed to retain
|c 20190228
|d 20421231
|f HathiTrust
|5 CtY
|z To help ensure preservation of print and digital collections, this title is retained by Yale University Library on behalf of the HathiTrust Shared Print Program
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| 650 |
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0 |
|a Canned peas
|x Standards
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| 710 |
2 |
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|a Joint FAO/WHO Food Standards Programme
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| 999 |
1 |
0 |
|i 43103608-2c1e-407f-b103-57013d9bc9d7
|l 6411773
|s US-CTY
|m recommended_international_standard_for_canned_mature_processed_peas________1976_______jointa________________________________________joint_fao_who_codex________________p
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