A History of herbalism : cure, cook and conjure
Food historian Emma Kay tells the story of our centuries-old relationship with herbs. From herbalists of old to contemporary cooking, this book reveals the magical and medicinal properties of your favourite plants in colorful, compelling detail. At one time, every village in Britain had a herbalist....
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| Format: | Book |
| Language: | English |
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Yorkshire ; Philadelphia :
Pen & Sword History,
2022
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Internet
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EBOOKS |
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