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870702s1956 dcua f000 0 eng d |
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|a (OCoLC)ocn682781116
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|a 8455982
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|a RQF
|c RQF
|d AGL
|d IUL
|d OCLCQ
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|a S21
|b .A46 no.604 1956
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070 |
0 |
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|a 1
|b Ag84M no.604 1956
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|a ocm16127443
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086 |
0 |
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|a A 1.38:604/2
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100 |
1 |
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|a Spangler, Raymond L
|q (Raymond Leslie),
|d 1896-
|
245 |
1 |
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|a Standardization and inspection of fresh fruits and vegetables /
|c [by Raymond L. Spangler]
|
250 |
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|a Rev. Aug. 1956
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260 |
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|a Washington, D.C. :
|b U.S. Dept. of Agriculture,
|c 1956
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300 |
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|a 32 p. :
|b ill. ;
|c 24 cm
|
490 |
1 |
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|a Miscellaneous publication / United States Department of Agriculture ;
|v no. 604
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500 |
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|a Cover title
|
500 |
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|a This WorldCat-derived record is shareable under Open Data Commons ODC-BY, with attribution to OCLC
|5 CTY
|
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|a Fruit
|x Grading
|
650 |
|
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|a Fruit
|x Inspection
|
650 |
|
0 |
|a Vegetables
|x Grading
|
650 |
|
0 |
|a Vegetables
|x Inspection
|
830 |
|
0 |
|a Miscellaneous publication (United States. Dept. of Agriculture) ;
|v no. 604
|
999 |
1 |
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|i 6875a39d-4243-472f-a2cc-44261a7011df
|l 8455982
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|m standardization_and_inspection_of_fresh_fruits_and_vegetables______________1956____195usdepa________________________________________spangler__raymond_l________________1_38_604_2e
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