Modern cooking equipment and its applications /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London :
Northwood Books,
1979
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| Series: | Catering times book
|
| Subjects: |
| Item Description: | Includes index |
|---|---|
| Physical Description: | 175 p. : ill. ; 22 cm |
| ISBN: | 0719826845 |