The use of forage and fecal protein as indicators of forage digestibility

The use of forage and fecal protein as indicators of forage digestibility

Bibliographic Details
Main Author: Holter, John Albert, 1926-
Format: Thesis Book
Language:English
Published: [Ithaca, N. Y.] 1959
Subjects:
Digestion
Feeds > Analysis
Forage plants
Proteins

Internet

Cornell University

Holdings details from Cornell University
Call Number: Thesis 1959 H758
Thesis SF35 1959 H758

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