Panduan asas dayamaju komoditi makanan terpilih

Panduan asas dayamaju komoditi makanan terpilih

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Bibliographic Details
Corporate Author: Malaysia Bahagian Ekonomi Pertanian
Format: Book
Language:Malay
Published: Kuala Lumpur : Bahagian Ekonomi Pertanian, Kementerian Pertanian Malaysia, 1989
Kuala Lumpur : Bahagian Ekonomi Pertanian, Kementerian Pertanian Maysia, 1989
Edition:Ed. 2
Subjects:
Farm produce > Malaysia
Food crops > Economic aspects > Malaysia > Handbooks, manuals, etc
Food crops > Malaysia > Handbooks, manuals, etc
Food industry and trade > Malaysia
Fruit-culture > Economic aspects > Malaysia > Handbooks, manuals, etc
Food crops
Food crops > Economic aspects
Fruit-culture > Economic aspects
Malaysia
Handbooks, manuals, etc

Internet

Yale University

Holdings details from Yale University
Call Number: HD9016 M23 P25 1989 (LC)+

Cornell University

Holdings details from Cornell University
Call Number: Oversize SB176.M4 P36 1989z +

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