Milk and dairy products as functional foods /

Milk and dairy products as functional foods /

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"This book draws together a wealth of information regarding the functional health benefits of milk and dairy products. It examines the physiological role and the claimed health effects of dairy constituents such as proteins, bioactive peptides, conjugated linoleic acid (CLA) and omega 3 fatty a...

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Bibliographic Details
Corporate Author: Society of Dairy Technology
Other Authors: Kanekanian, A (Ara) (Editor), Kanekanian, Ara (Editor)
Format: Book
Language:English
Published: Chichester, England : Wiley-Blackwell, 2014
Chichester, West Sussex : Wiley Blackwell : SDT, 2014
Series:Society of Dairy Technology series
Subjects:
Dairy products in human nutrition
Functional foods
Milk > Analysis
HEALTH & FITNESS / Healthy Living
HEALTH & FITNESS / Holism
HEALTH & FITNESS / Reference
MEDICAL / Preventive Medicine
TECHNOLOGY & ENGINEERING / Food Science

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