Potatoes and other root crops as food

Bibliographic Details
Other Authors: Langworthy, C. F (Charles Ford), 1864-1932
Format: Government Document Book
Language:English
Published: [Washington, D.C.] : U.S. G.P.O., 1907
Series:Experiment Stations Office Pub. No. 997
Subjects:
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035 |a 6807423 
035 |a cis19040462 
040 |a Congressional Information Service  |c Congressional Information Service 
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086 0 |a A 1.9:295 
099 |a CIS US Exec MF A109-295.D 
245 0 0 |a Potatoes and other root crops as food  |h [microform] 
260 |a [Washington, D.C.] :  |b U.S. G.P.O.,  |c 1907 
300 |a 45 p. ;  |c cm 
490 0 |a Experiment Stations Office Pub. No. 997 
500 |a Reuse of record except for individual research requires license from LexisNexis Academic & Library Solutions 
500 |a This WorldCat-derived record is shareable under Open Data Commons ODC-BY, with attribution to OCLC  |5 CTY 
500 |a [With data on nutritional content of white and sweet potatoes, and selected other root vegetables] 
510 3 |a CIS Index to U.S. Executive Branch Documents, 1789-1909 Part 4 
533 |a Microfiche  |b [Bethesda, Md.]:  |c LexisNexis Academic & Library Solutions,  |d 1993.  |e 11 x 15 cm.  |f (CIS US Executive Branch Documents, 1789-1909: no. A109-295.D) 
650 0 |a Potatoes 
700 1 |a Langworthy, C. F  |q (Charles Ford),  |d 1864-1932. 
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