Cereals of antiquity and early Byzantine times : wheat and barley in medical sources (second to seventh centuries AD) /
"The present book aims at a detailed analysis of the evolution of dietetic doctrines and an assessment of the value of medical sources for historians of food. In order to achieve the goal, the authors have analysed select medical sources composed between the 2nd and the 7th centuries AD, i.e.,...
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Bibliographic Details
| Main Authors: |
Kokoszko, Maciej
(Author),
Jagusiak, Krzysztof
(Author),
Rzeźnicka, Zofia
(Author),
Rzeźnicka, Zofia
(Author) |
|---|
| Other Authors: |
Wodarczyk, Karolina
(Translator),
Zakrzewski, Maciej
(Translator),
Zytka, Michal
(Translator) |
|---|
| Format: | Book
|
|---|
| Language: | English
Polish |
|---|
| Published: |
Łódź :
Wydawnictwo Uniwersytetu Łódzkiego,
2014
Łódź :
Wydawnictwo Uniwersytetu Łódzkiego,
2014
|
|---|
| Edition: | First edition |
|---|
| Series: | Byzantina Lodziensia ;
20
Byzantina Lodziensia
20
|
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| Subjects: |
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