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2Published 2010
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8T'onggimch'i, t'ansaeng ŭi yŏksa : 20-segi ch'oban Hanbando ŭi kimjang munhwa = A literature review on the methods kimchi made in the first half of the twentieth century /통김치, 탄생 의 역사 : 20세기 초반 한반도 의 김장 문화 = A literature review on the methods kimchi made in the first half of the twentieth century /by Pak, Ch'ae-rin
Published 2013
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11Han'guk amhŭkki sinmun sasŏl charyo ch'ongsŏ韓國 暗黑期 新聞 社說 資料 叢書Published 2001
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12Published 2014
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This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Reference Material -
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20Taehan Min'guk Imsi Cho��ngbu charyojip /������ ������ ������ ������ ��������� /Published 2005
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