Showing 1 - 20 results of 57 for search 'Prospect Books', query time: 0.14s Refine Results
  1. 1
    Authenticity in the kitchen : proceedings of the Oxford symposium on food and cookery 2005 /
    Published 2006
    “...Prospect books,...”

    Conference Proceeding Book
  2. 2
    Look and feel : studies in texture, appearance and incidental characteristics of food : proceedings of the Oxford Symposium on Food and Cookery 1993 /
    Published 1994
    “...Prospect Books,...”

    Conference Proceeding Book
  3. 3
    Vegetables : proceedings of the Oxford Symposium on Food and Cookery 2008 /
    Published 2009
    “...Prospect Books,...”

    Conference Proceeding Book
  4. 4
    Food and the rites of passage : Leeds Symposium on Food History /
    Published 2002
    “...Prospect Books,...”

    Conference Proceeding Book
  5. 5
    Disappearing foods : studies in foods and dishes at risk : proceedings of the Oxford Symposium on Food and Cookery 1994 /
    Published 1995
    “...Prospect Books,...”

    Conference Proceeding Book
  6. 6
    Oxford symposium on food & cookery, 1986 : the cooking medium : proceedings /
    Published 1987
    “...Prospect Books,...”

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Conference Proceeding Book
  7. 7
    The English kitchen : historical essays /
    Published 2007
    “...Prospect Books,...”

    Conference Proceeding Book
  8. 8
    Wrapped & stuffed foods : proceedings of the Oxford Symposium on Food and Cookery 2012 /
    Published 2013
    “...Prospect Books,...”

    Conference Proceeding Book
  9. 9
    Over a red-hot stove : essays in early cooking technology /
    Published 2009
    “...Prospect Books,...”

    Conference Proceeding Book
  10. 10
    Milk : beyond the dairy : proceedings of the Oxford Symposium on Food and Cookery 1999 /
    Published 2000
    “...Prospect Books,...”

    Conference Proceeding Book
  11. 11
    Food and language : proceedings of the Oxford Symposium on Food and Cookery 2009 /
    Published 2010
    “...Prospect Books,...”

    Conference Proceeding Book
  12. 12
    Food markets : proceedings of the Oxford Symposium on Food and Cookery 2014 /
    Published 2015
    “...Prospect Books,...”

    Conference Proceeding Book
  13. 13
    Seeds : proceedings of the Oxford Symposium on Food and Cookery 2018 /
    Published 2019
    “...Prospect Books,...”

    Conference Proceeding Book
  14. 14
    Food & markets : proceedings of the Oxford Symposium on Food and Cookery 2014 /
    Published 2015
    “...Prospect Books,...”

    Conference Proceeding Book
  15. 15
    Offal : rejected and reclaimed food /
    Published 2017
    “...Prospect Books,...”

    Conference Proceeding Book
  16. 16
    Taste : proceedings /
    Published 1988
    “...Prospect Books,...”

    Conference Proceeding Book
  17. 17
    The meal : proeedings of the Oxford Symposium on Food and Cookery, 2001 /
    Published 2002
    “...Prospect Books ,...”

    Conference Proceeding Book
  18. 18
    Wild food : proceedings of the Oxford Symposium on Food and Cookery, 2004 /
    Published 2006
    “...Prospect Books,...”

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Conference Proceeding Book
  19. 19
    The Cooking Pot : proceedings, Oxford Symposium on Food & Cookery, 1988 /
    Published 1989
    “...Prospect Books,...”

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Conference Proceeding Book
  20. 20
    Spicing up the palate : studies of flavourings, ancient and modern : proceedings of the Oxford Symposium on Food and Cookery, 1992
    Published 1993
    “...Prospect Books,...”

    Conference Proceeding Book
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