Mostra 1 - 20 risultati di 38 ricerca '', tempo di risposta: 0,19s Raffina i risultati
  1. 1
    Nation's Capital Brewmaster
    di Benbow, Mark Elliott
    Pubblicazione 2017

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Libro
  2. 2
    Adding Value : Brands and Marketing in Food and Drink
    Pubblicazione 2015

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Libro
  3. 3
    Food /
    di Schraff, Anne
    Pubblicazione 2006

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Libro
  4. 4
    Handbook of brewing /
    Pubblicazione 2018

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Libro
  5. 5
    Material Culture of Breweries
    di Ronnenberg, Herman Wiley
    Pubblicazione 2016

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    Libro
  6. 6
    A history of beer and brewing /
    di Hornsey, Ian S (Ian Spencer)
    Pubblicazione 2003

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    Libro
  7. 7
    Encyclopedia of pasta /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Libro
  8. 8
    Wines of eastern North America : from Prohibition to the present--a history and desk reference /
    di Cattell, Hudson
    Pubblicazione 2014

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    Libro
  9. 9
    American tuna : the rise and fall of an improbable food /

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    Libro
  10. 10
    The world of Sicilian wine /

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    Libro
  11. 11
    Chewing gum : the fortunes of taste /
    di Redclift, M. R
    Pubblicazione 2004

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    Libro
  12. 12
    A history of brewing in Holland, 900-1900 : economy, technology, and the state /
    di Unger, Richard W
    Pubblicazione 2001

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    Libro
  13. 13
    Edible ideologies : representing food and meaning /
    Pubblicazione 2008

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    Libro
  14. 14
    The Chicago food encyclopedia /
    Pubblicazione 2017

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Libro
  15. 15
    Beer of Broadway fame : the Piel family and their Brooklyn brewery /
    di McCoy, Alfred W.
    Pubblicazione 2016

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    Libro
  16. 16
    Chicken : the dangerous transformation of Americas favorite food /
    di Striffler, Steve, 1967-
    Pubblicazione 2005

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    Libro
  17. 17
    Crush : the triumph of California wine /
    di Briscoe, John
    Pubblicazione 2018

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    Libro
  18. 18
    Tequila! : distilling the spirit of Mexico /

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    Libro
  19. 19
    Eating history : 30 turning points in the making of American cuisine /
    di Smith, Andrew F., 1946-
    Pubblicazione 2009

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    Libro
  20. 20
    Slurp! : a social and culinary history of ramen - Japan's favorite noodle soup /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Libro
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