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  1. 1
    Chinese restaurants
    Published 2005

    Unknown
  2. 2
    Zui xin ri yong shi pu /
    Zui xin ri yong shi pu /
    最新日用食譜 /
    by Lingling
    Published 1965

    Book
  3. 3
    Jia chang lu wei cai /
    Jia chang lu wei cai /
    家常鲁味菜 /
    Published 2005

    Book
  4. 4
    Court dishes of China; the cuisine of the Ch'ing dynasty
    by Davis, Lucille H
    Published 1966

    Book
  5. 5
    Zhongguo mi zong cai /
    Zhongguo mi zong cai /
    中国迷宗菜 /
    Published 2002

    Book
  6. 6
    Jia ting mei shi /
    Jia ting mei shi /
    家庭美食 /
    by Qianwen
    Published 1967

    Book
  7. 7
    Man tan si ji jing bu /
    Man tan si ji jing bu /
    漫談四季進補 /
    by Jiang, Zhu
    Published 1967

    Book
  8. 8
    Zhongguo cha cai cha dian /
    Zhongguo cha cai cha dian /
    中国　茶菜 茶点　/
    by Wang, Guojun
    Published 2002

    Book
  9. 9
    Zhuang yi zhou pin /
    Zhuang yi zhou pin /
    創意　粥品 /
    by Zheng, Yanji, 1954-
    Published 1995

    Book
  10. 10
    Yin shi yu Zhongguo wen hua /
    Yin shi yu Zhongguo wen hua /
    饮食　与　中国　文化 /
    by Wan, Jianzhong
    Published 1995

    Book
  11. 11
    The heritage of Chinese cooking /
    by Chong, Elizabeth
    Published 1993

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  12. 12
    Gong gong shi tang cai pu /
    Gong gong shi tang cai pu /
    公共食堂菜谱 /
    by Jin, Yunze
    Published 1955

    Book
  13. 13
    Symbolism in Chinese food /
    by Kog-Hwang, I-Ling
    Published 1991

    Book
  14. 14
    Zhong guo cai /
    Zhong guo cai /
    中國菜 /
    by Huang, Shuhui
    Published 1973

    Book
  15. 15
    Si ji cai pu ji ri chang ying yang = [Food manual and nutrition] /
    Si ji cai pu ji ri chang ying yang = [Food manual and nutrition] /
    四季菜譜及日常營養 = [Food manual and nutrition] /
    by Chen, Cunren
    Published 1950

    Book
  16. 16
    Shu guo jia yao /
    Shu guo jia yao /
    蔬果佳餚 /
    by Du, Heng
    Published 1983

    Book
  17. 17
    Si ji jia chang cai /
    Si ji jia chang cai /
    四季家常菜/
    by Shou, Duanxi
    Published 1985

    Book
  18. 18
    Creative Chinese cooking
    Published 1975

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  19. 19
    China and its cuisine
    Published 1990

    Book
  20. 20
    Zui xin shi pu : zhu fu liang ban, peng ren gu wen /
    Zui xin shi pu : zhu fu liang ban, peng ren gu wen /
    最新食譜 : 主婦良伴, 烹飪顧問 /
    by Fennifuren
    Published 1968

    Book
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