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  1. 1
    Night + Market : delicious Thai food to facilitate drinking and fun-having amongst friends /
    by Yenbamroong, Kris
    Published 2017

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  2. 2
    Roadfood : an eater's guide to more than 1,000 of the best local hot spots & hidden gems across America /
    by Stern, Jane, Stern, Michael, 1946-
    Published 2017

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    Book
  3. 3
    In a Roman kitchen : timeless recipes from the Eternal City /
    by Bettoja, Jo
    Published 2003

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    Book
  4. 4
    Korean food made simple /
    by Joo, Judy, Joo, Judy
    Published 2016

    Book
  5. 5
    The art of simple food II : recipes, flavor, and inspiration from the new kitchen garden /
    by Waters, Alice
    Published 2013

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    Book
  6. 6
    Champagne : the essential guide to the wines, producers, and terroirs of the iconic region /
    by Liem, Peter
    Published 2017

    Book
  7. 7
    Southern girl meets vegetarian boy : down-home classics for vegetarians (and the meat eaters who love them) /
    by Phillips, Damaris
    Published 2017

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  8. 8
    The great northeast brewery tour : tap into the best craft breweries in New England and the Mid-Atlantic /
    by Keene, Ben, 1978-
    Published 2014

    Book
  9. 9
    Diners, drive-ins, dives : the funky finds in flavortown : America's classic joints and killer comfort food /
    by Fieri, Guy
    Published 2013

    Book
  10. 10
    Pok Pok noodles : recipes from Thailand and beyond /
    by Ricker, Andy, Goode, J. J.
    Published 2019

    Book
  11. 11
    Asheville food : a history of High Country cuisine /
    by McDaniel, Rick
    Published 2013

    Book
  12. 12
    Caribbean vegan : meat-free, egg-free, dairy-free authentic island cuisine for every occasion
    by Mason, Taymer
    Published 2016

    Book
  13. 13
    Kahiki Supper Club : a Polynesian paradise in Columbus /
    by Meyers, David, 1948-
    Published 2014

    Book
  14. 14
    Vegan Mexico : soul-satisfying regional recipes from tamales to tostadas /
    by Wyrick, Jason
    Published 2016

    Book
  15. 15
    Sweet potato soul : 100 easy vegan recipes for the southern flavors of smoke, sugar, spice, and soul /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  16. 16
    A taste of cowboy : ranch recipes and tales from the trail /
    by Rollins, Kent, Rollins, Shannon
    Published 2015

    Book
  17. 17
    Cabbage and Caviar : a History of Food in Russia /
    by Smith, Alison Karen
    Published 2021

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  18. 18
    Our Syria : recipes from home /

    Book
  19. 19
    Ziggy Marley and family cookbook : delicious meals made with whole, organic ingredients from the Marley kitchen /
    by Marley, Ziggy, Marley, Ziggy
    Published 2016

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    Book
  20. 20
    Peppers of the Americas : the remarkable capsicums that forever changed flavor /
    by Presilla, Maricel E.
    Published 2017

    Book
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