検索結果 1 - 20 結果 / 42 検索語 '', 処理時間: 0.17秒 結果の絞り込み
  1. 1
    The '21' cookbook : recipes and lore from New York's fabled restaurant /
    著者: Lomonaco, Michael, 1955-
    出版事項 1995

    図書
  2. 2
    Taste of New York : signature dishes of the best restaurants /
    著者: Zahler, Karen Gantz
    出版事項 1993

    図書
  3. 3
    J. B. Prince company : the world's finest chefs' tools : [catalog of specialized tools, utensils and equipment]
    出版事項 1996

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    図書
  4. 4
    Eat, Drink & Be Merry! : a holiday list of gastronomy /
    著者: Kinmont, Ben, 1963-
    出版事項 2000

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    図書
  5. 5
    Gastronomy : a catalogue of books and manuscripts on cookery, drinking, nutrition, domestic economy, and the history of taste 1499-1999 /
    著者: Kinmont, Ben, 1963-
    出版事項 2001

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    図書
  6. 6
    Cookie time : with vintage cookie jars from the Andy Warhol collection /
    著者: Wasbotten, Marilyn Miller
    出版事項 1992

    図書
  7. 7
    50 chowders : one-pot meals : clam, corn & beyond /
    著者: White, Jasper, White, Jasper
    出版事項 2000

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    図書
  8. 8
    Enjoy Chinese cooking at home /
    著者: Wong, Richard, Wong, Richard
    出版事項 1949

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    図書
  9. 9
    Summer cookbook /
    著者: McCarroll, Marion Clyde
    出版事項 1954

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    図書
  10. 10
    The New York times weekend cookbook /
    著者: Hewitt, Jean, Hewitt, Jean
    出版事項 1975

    図書
  11. 11
    The automat /

    図書
  12. 12
    Lüchow's German cookbook; the story and the favorite dishes of America's most famous German restaurant
    著者: Mitchell, Jan, Mitchell, Jan, Mitchell, Jan
    出版事項 1952

    図書
  13. 13
    Cooking for all seasons /
    著者: Schmidt, Jimmy, Schmidt, Jimmy
    出版事項 1991

    図書
  14. 14
    The TriBeCa cookbook : a collection of seasonal menus from New York's most renowed restaurant neighborhood /
    著者: Cleaver, Mary, Cleaver, Mary
    出版事項 1994

    図書
  15. 15
    Perfect preserves : provisions from the kitchen garden /
    著者: Carey, Nora, Carey, Nora
    出版事項 1990

    図書
  16. 16
    The book of entrées,

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    図書
  17. 17
    Eating well when you just can't eat the way you used to /
    著者: Wilson, Jane Weston, Wilson, Jane Weston
    出版事項 1987

    図書
  18. 18
    The Nero Wolfe cookbook /

    図書
  19. 19
    The Café des artistes cookbook /

    図書
  20. 20
    The Soho Charcuterie cookbook : fabulous food for entertaining /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    図書
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