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  1. 1
    Dizionario dell'architettura di pietra /
    od Blanco, Giorgio
    Wydane 1999

    Książka
  2. 2
    Guida alla progettazione : le costruzioni prefabbricate : "le guide di Modulo"
    Wydane 1986

    Książka
  3. 3
    Stillness in Motion : Italy, Photography, and the Meanings of Modernity /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  4. 4
    Alimentazione e zoonimia nei dialetti di Anagni e Ferentino /
    od Lilla, Francesca
    Wydane 2021

    Książka
  5. 5
    Encyclopedia of pasta /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  6. 6
    Pomodoro! : a history of the tomato in Italy /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  7. 7
    Popes, peasants, and shepherds : recipes and lore from Rome and Lazio /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  8. 8
    Dizionario dei sapori perduti /
    od Mora, Alberto
    Wydane 2014

    Książka
  9. 9
    The dictionary of Italian food and drink : an A-to-Z guide with 2,300 authentic definitions and 50 classic recipes /

    Książka
  10. 10
    The world of Sicilian wine /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  11. 11
    Carluccio's complete Italian food /
    od Carluccio, Antonio
    Wydane 1997

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  12. 12
    Barolo and Barbaresco : the king and queen of Italian wine /
    od O'Keefe, Kerin, 1965-
    Wydane 2014

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  13. 13
    Brunello di Montalcino : Understanding and Appreciating One of Italy's Greatest Wines

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  14. 14
    The Oxford companion to Italian food /

    Książka
  15. 15
    Italian cuisine : a cultural history /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Książka
  16. 16
    Italian menu guide & translator /

    Książka
  17. 17
    Gli automobili : il lessico delle prime quattro-ruote tra Ottocento e Novecento /

    Książka
  18. 18
    Dizionario delle fornaci da laterizi e da stoviglie nel contado fiorentino /

    Książka
  19. 19
    Il dizionario della Toscana a tavola : dalla terra alla mensa : storia di mangiari, digiuni, banchetti : dagli Etruschi al Duemila /

    Książka
  20. 20
    Studi e ricerche di terminologia alimentaria /
    Wydane 2001

    Książka
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