At the Chinese table : a memoir with recipes /

"Part memoir of life in Taiwan, part love story- a beautifully told account of China's brilliant cuisines . . . with recipes. "Lucky for me, Taipei was in the midst of transforming itself into a food lover's paradise at the exact time I appeared on the scene." So begins Caro...

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Bibliographic Details
Main Authors:	Phillips, Carolyn J (Illustrator), Phillips, Carolyn J. (Author)
Format:	Book
Language:	English
Published:	New York, NY : W. W. Norton & Company, [2021] New York, NY : W.W. Norton & Company, [2021]
Edition:	First edition
Subjects:	Phillips, Carolyn J 1975-1988 Cooking, Chinese Food writers > United States > Biography Women food writers > United States > Biography Cuisine chinoise Écrivaines de la table > États-Unis > Biographies Écrivains de la table > États-Unis > Biographies Food writers HOUSE & HOME / General Social conditions Women food writers Taiwan > Social conditions > 1975-1988 Taiwan > Conditions sociales > 1975-1988 Taiwan United States Autobiography Cookbook Autobiographies BIOGRAPHY & AUTOBIOGRAPHY / Cultural, Ethnic & Regional / Asian & Asian American BIOGRAPHY & AUTOBIOGRAPHY / Personal Memoirs BIOGRAPHY & AUTOBIOGRAPHY / Women Biographies Cookbooks Livres de cuisine autobiographies (literary works) cookbooks

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Call Number:	ISIL:US-CST TX649 .P49 A3 2021

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