"The Black Whale" cook book : famous old recipes handed down from mother to daughter /

"This book is remarkable for the detail it provides on local lore, customs associated with specific celebrations... and the regions traditional foodways. The volume is also unusual because it is illustrated by Canadian artists. Irene Tuzo, one of the three artists who contributed woodcuts, also...

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Bibliographic Details
Corporate Author: Black Whale (Store)
Other Authors: Renouf, Ethel, Wynn-Edwards, V. C
Format: Book
Language:English
Published: Montreal : Gnaedinger Print. Co., 1948
Subjects:

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Harvard University

Holdings details from Harvard University
Call Number: ISIL:US-MH