Pasteurization as a factor in making butter from cream skimmed on the farm /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Urbana, Ill. :
University of Illinois Agricultural Experiment Station,
1909
|
| Series: | Bulletin (University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station) ;
no. 138 |
| Subjects: |