Sexual harassment
Dramatizes and presents models of behavior so foodservice managers and employees can prevent sexual harassment in the workplace, and effectively handle harassment complaints. Pt. 1. Shows foodservice employees how to obtain the skills necessary to contribute to an atmosphere free of sexual harassmen...
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| Format: | Unknown |
| Language: | English |
| Published: |
East Lansing, Mich. :
VTR Associates,
c1994
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| Subjects: |