Dry beans, peas, lentils : modern cookery

Bibliographic Details
Format: Book
Language:English
Published: Washington, D.C. : U.S. Dept. of Agriculture : For sale by the Supt. of Docs., U.S. G.P.O., 1954
Washington, D.C. : U.S. Dept. of Agriculture, 1954
Edition:Sept. 1952, slightly rev., Nov. 1954
Series:Leaflet (United States. Department of Agriculture) ; no. 326
Subjects:

Internet

Stanford University

Holdings details from Stanford University
Call Number: A 1.35:326/954

Harvard University

Holdings details from Harvard University
Call Number: Culinary Pamphlets Box 31 (Government Bulletins)