Julia's breakfasts, lunches, and suppers /

Shopping lists, step-by-step recipes, and suggestions for leftovers round out this collection of seven menus for breakfast, lunch or supper. Full color

Bibliographic Details
Main Author: Child, Julia
Corporate Author: Laurie Burrows Grad Collection (University of Pennsylvania)
Other Authors: Yntema, E. S
Format: Book
Language:English
Published: New York : Knopf : Distributed by Random House, 1999
Edition:First edition
Subjects:

Internet

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX715 .C545625 1999