The cook /

Mauro, a young self-taught cook, finds his path in life through baking. From baking cakes as a child and cooking for his friends as a teenager, he travels around the world in a series of studies and jobs. Over the years he experiences a failed love affair, a successful business, and a virtual nervou...

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Bibliographic Details
Main Author:	Kerangal, Maylis de (Author)
Other Authors:	Taylor, Sam, 1970- (Translator)
Format:	Book
Language:	English French
Published:	New York : Farrar, Straus and Giroux, 2019
Edition:	First American edition
Subjects:	Cooking > Fiction > ^A2096102 Cooking > Fiction Cooks > Fiction > ^A2096106 Cooks > Fiction French fiction > Translations into English Cuisiniers > Romans, nouvelles, etc Cooking Cooks FICTION / Coming of Age FICTION / Cultural Heritage FICTION / Literary Paris (France) > Fiction > ^A2104149 Paris (France) > Fiction France > France > Paris France > Paris French fiction Fictional Work Bildungsromans Fiction Novels Romans

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