Processes of flour manufacture /

Bibliographic Details
Main Authors: Amos, Percy A., -1916, Amos, Percy A., d. 1916
Other Authors: Grant, James, 1859- (ed)
Format: Book
Language:English
Published: London ; New York : Longmans, Green, 1925
Edition:New edition /
Series:Longmans' technical handicraft series
Subjects:

Internet

Stanford University

Holdings details from Stanford University
Call Number: TS2145 .A7 1925

University of Chicago

Holdings details from University of Chicago
Call Number: TS2145.A5