Japanese cooking /

Japanese cooking /

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Bibliographic Details
Main Author: Slack, Susan Fuller
Corporate Author: Laurie Burrows Grad Collection (University of Pennsylvania)
Format: Book
Language:English
Published: Tucson, AZ : HPBooks, c1985
Tucson, AZ : [1985]
Subjects:
Cooking, Japanese
PRO Grad, Laurie Burrows (donor)

Internet

Harvard University

Holdings details from Harvard University
Call Number: 641.695 S631j, oversize

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX724.5.J3 S58 1985

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