Cereals of antiquity and early Byzantine times : wheat and barley in medical sources (second to seventh centuries AD) /
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Łódź : Kraków :
Łódź University Press ; Jagiellonian University Press,
2014
|
| Edition: | First edition |
| Series: | Byzantina Lodziensia ;
20 |
| Subjects: |