Winners : more recipes from the Best of Bridge /
Corporate Authors: | Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania), Culinary Collection (University of Pennsylvania) |
---|---|
Other Authors: | Cheung, Simon (Photographer) |
Format: | Book |
Language: | English |
Published: |
Calgary, Alta. :
The Best of Bridge Publishing Ltd.,
1984
|
Edition: | Third Effort "Third Time 'Round" |
Subjects: |
Similar Items
-
New Cook Book of Tested Recipes /
by: Imperial Order Daughters of the Empire Evangeline Chapter
Published: (1929) -
Newfoundland homestyle and traditional recipes
Published: (1992) -
The Best Recipes of Maritime Country Inns /
Published: (2000) -
Nellie Lyle Pattinson's Canadian Cook Book /
by: Pattinson, Nellie Lyle
Published: (1969) -
The Laura Secord Canadian Cook Book /
Published: (2001)