From the oven to the table : simple dishes that look after themselves /
"Whether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making a great meal. Diana Henry's favorite way to cook is to throw ingredients into a dish or roasting pan, slide them into the ove...
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
London :
Mitchell Beazley a division of Octopus Publishing Group,
2019
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Subjects: |
Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Harvard University
Call Number: |
ISIL:US-MH |
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