A well-seasoned appetite : recipes from an American kitchen /
"This is a book about the interplay between the ingredients traditionally associated with each season and the yearnings and appetite that accompany them. It is a book that attempts to build a bridge between traditional longing and contemporary feasibility at the table. It is a book about cookin...
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| Format: | Book |
| Language: | English |
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New York, N.Y. :
Viking,
c1995
New York, N.Y. : [1995] |
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