A well-seasoned appetite : recipes from an American kitchen /

"This is a book about the interplay between the ingredients traditionally associated with each season and the yearnings and appetite that accompany them. It is a book that attempts to build a bridge between traditional longing and contemporary feasibility at the table. It is a book about cookin...

Full description

Bibliographic Details
Main Author: O'Neill, Molly
Corporate Author: Laurie Burrows Grad Collection (University of Pennsylvania)
Format: Book
Language:English
Published: New York, N.Y. : Viking, c1995
New York, N.Y. : [1995]
Subjects:
Table of Contents:
  • A Season of Second Chances
  • A Case of the Vapors
  • Saute Reconsidered
  • Druids with 360-Degree Vision
  • The Asparagus Also Rises
  • As Life Unfurls
  • The Young and Tender
  • A Favorite Thing
  • The Hours Betwixt Incarnations
  • A Loose Net and a Very Sharp Knife
  • A Will and a Destiny
  • Floundering Around
  • Spring Chicken
  • Innocence and Dinner
  • Forever Fresh
  • A World of One's Own
  • The Bitter and the Sweet
  • Act Now, Eat Later
  • Brussels Sprouts
  • Let the Game Begin
  • Home on the Range
  • Rabbit
  • Easy as Tarte Tatin
  • Renewing Vows
  • Sweet Dissonance
  • Never Mind the Wind
  • The Rice Also Rises
  • Spring Thaw
  • Fresh Shell Beans
  • Why Corn Won't Go Away
  • Last Call for the Lean and the Sweet
  • A Full Moon in June
  • Those Who Follow
  • To Capture and Cook a Dinosaur
  • Tender Monsters
  • Blue Skies and Berries
  • A Georgia Peach
  • A Jolt of Cool
  • Summer's Last Stand
  • A Supple Maturity: Oven-Drying
  • Smoked Foods
  • A Bittersweet Season
  • Soothing an Ambivalent Appetite
  • Cooking Down to the Bones
  • Fennel from Bulb to Seed
  • The Rose Beneath the Thorns
  • Heavy on the Vine
  • Witches, Warlocks, and the Great Pumpkin
  • Before the Breakwater Is Submerged
  • Sweet Muscle in a Cold Bay
  • Aiming Toward the Sky
  • The Unfashionable Cloven Hoof
  • Eve Was a Libra
  • A Lexicon of Pears
  • There Are Nuts Everywhere
  • As the Wind Blows
  • To Bake Without Remorse
  • To Cook a Fine Shank
  • A Selfish Appetite
  • The Life and Times of a Fine Puree
  • Taking Stock
  • Sweet on Yams
  • The Square Root
  • Tough Lettuce
  • Recipes to Make One Day Ahead
  • Recipes to Make a Few Hours Ahead
  • The Season of Brashness and Languor
  • A Slow Burn
  • Rubbing the Belly of the Beast
  • The Quick Fix: Salsa for Grilled Food
  • To Flavor a Fine Oil
  • Distilling the Season: A User's Guide to Deploying Vegetable Juices
  • Dressing Lightly
  • Cold Snap
  • To Make a Cool and Supple Grain
  • Considering Tomatoes
  • Essential Eggplant
  • An Embarrassment of Riches
  • Garlic Young and Old