Modernizing Markham : bringing The English housewife to today's readers /

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• The English hous-wife : containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, surgery, cookery, extractions of oyles, banquetting stuffe, ordering of great feasts, preserving of all sorts of wines, conceited secrets, distillations, perfumes, ordering of wool, hemp, flax, making cloth and dying, the knowledge of dayries, office of malting, of oats, their excellent uses in a family, of brewing, baking, and all other things belonging to an houshold /
  by: Markham, Gervase, 1568?-1637, et al.
  Published: (1660)
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