Diet for a small planet /

Diet for a small planet /

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Encourages making changes in dietary patterns by explaining the ways in which plant protein compares favorably with meats and providing numerous recipes for inexpensive, meatless meals

Bibliographic Details
Main Authors:	Lappé, Frances Moore (Author), Lappé, Frances Moore
Corporate Authors:	Consumer Reports Archives (David M. Rubenstein Rare Book & Manuscript Library), John W. Hartman Center for Sales, Advertising & Marketing History, Laurie Burrows Grad Collection (University of Pennsylvania)
Format:	Book
Language:	English
Published:	New York : Ballantine Books, 1982 New York : 1982 New York : 1982 New York : [1982]
Edition:	10th anniversary ed
Subjects:	Cooking Diet in disease Plant proteins Proteins in human nutrition Proteins Vegetarian cooking Vegetarianism Cooking > Popular Works Diet Diet, Vegetarian Plant Proteins PRO Grad, Laurie Burrows (donor) Protein Popular Work Cookbooks

Internet

Yale University

Holdings details from Yale University
Call Number:	TX392 L27 1982

Harvard University

Holdings details from Harvard University
Call Number:	641.5636 L316d TX392 .L27 1982

Duke University

Holdings details from Duke University
Call Number:	641.563 L316, D565, 1982 TX 355 L316d10 1982

Cornell University

Holdings details from Cornell University
Call Number:	TX392 .L27 1982 TX392 .L31 1982

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number:	TX392 .L27 1982

Brown University

Holdings details from Brown University
Call Number:	TX392 .L27 1982