Meze : small plates to savor and share from the Mediterranean table /
The award-winning author of "The Glorious Foods of Greece, " Kochilas introduces the dazzling array of Greek meze and explores its rituals and traditions. Filled with dozens of color photos, "Meze" adds Mediterranean flavor to any gathering
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| Format: | Book |
| Language: | English |
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New York :
William Morrow,
[2003]
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| Edition: | First edition |
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