Plants as a source of natural antioxidants /
A comprehensive overview of both traditional and current knowledge on the health effects of plant-based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as w...
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| Format: | Book |
| Language: | English |
| Published: |
Boston, MA :
CABI,
2015
Boston, MA 2015 |
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