Lessons in gourmet cooking
Main Author: | |
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Corporate Authors: | , , |
Other Authors: | |
Format: | Book |
Language: | English |
Published: |
New York,
Hearthside Press
[1963]
New York, Hearthside Pree, Incoporated Publishers, [c1963] New York : Hearthside Press, [1963] New York : [1963] |
Edition: | [Book Club Edition] |
Subjects: |
Internet
Harvard University
Call Number: |
641.5 H71ℓ |
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Cornell University
Call Number: |
TX715 .H65 |
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University of Pennsylvania
Call Number: |
TX715 .H72243 1963 TX715 .H72243 1963b Malgieri copy |
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