Galen on the properties of foodstuffs De alimentorum facultatibus /

Galen on the properties of foodstuffs De alimentorum facultatibus /

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Bibliographic Details
Main Author: Galen
Corporate Authors: ProQuest (Firm), ebrary, Inc
Other Authors: Powell, O. W
Format: Electronic Book
Language:English
Latin
Published: Cambridge : Cambridge University Press, 2003
Subjects:
Galen > De alimentorum facultatibus.
Nutrition > Early works to 1800

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