Fabio's American home kitchen : more than 125 recipes with an Italian accent /
Collects more than 125 recipes of the chef's Italian-inflected American dishes, including tomato soup and grilled cheese, sausage and clam chowder, parmesan bacon grits, fried catfish with malt chips, and key lime pie
Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
New York :
Hachette Books,
2014
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Edition: | First edition |
Subjects: |
Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Harvard University
Call Number: |
ISIL:US-MH |
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