Folic acid content of foods : microbiological assay by standardized methods and compilation of data from the literature /
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Format: | Government Document Book |
Language: | English |
Published: |
Washington, D.C. :
U.S. Dept. of Agriculture, Bureau of Human Nutrition and Home Economics,
1952
Washington, D.C. : 1952 |
Series: | Agriculture handbook (United States. Department of Agriculture) ;
no. 29 Agriculture handbook (United States. Department of Agriculture) no. 29 |
Subjects: |
Internet
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INTERNET RESOURCE |
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