Recipes for an Arabian night : traditional cooking from North Africa and the Middle East /

Recipes for an Arabian night : traditional cooking from North Africa and the Middle East /

Bibliographic Details
Main Author: Scott, David, 1944-
Corporate Author: Laurie Burrows Grad Collection (University of Pennsylvania)
Format: Book
Language:English
Published: New York : Pantheon Books, c1983
New York : [1983]
Edition:1st American ed
Subjects:
Cooking, Middle Eastern
Cooking, North African
PRO Grad, Laurie Burrows (donor)
Cookbooks

Internet

Harvard University

Holdings details from Harvard University
Call Number: 641.6968 S42r

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX725.N67 S36 1983

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