Green Shutters cookbook : famous Nova Scotia recipes from the kitchen of Hilda Zinck

Bibliographic Details
Main Author: Zinck, Hilda M., 1906-
Corporate Authors: Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania), Culinary Collection (University of Pennsylvania)
Format: Book
Language:English
Published: Halifax, N.S. : Nimbus, c1991
Halifax, N.S. : Nimbus Publishing Limited, 1991
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Stanford University

Holdings details from Stanford University
Call Number: ISIL:US-CST
TX715.6 .Z56 1991

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX715.6 .Z56 1991