365 great cookies you can bake /

For the beginner as well as the experienced baker, here are 365 luscious cookie recipes that will add sweetness and spice to every day of the year. With valuable tips and suggestions for measuring, mixing, and baking, and for working with special ingredients and equipment, this book includes recipes...

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Bibliographic Details
Main Author: Hill, Lois
Corporate Authors: Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania), Culinary Collection (University of Pennsylvania)
Format: Book
Language:English
Published: New York : Weathervane Books : Distributed by Crown Publishers, 1990
New York : Weathervane Books : Distributed by Outlet Book Co., 1990
Subjects:

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Harvard University

Holdings details from Harvard University
Call Number: 641.95 H647t

University of Pennsylvania

Holdings details from University of Pennsylvania
Call Number: TX772 .H55 1990