Gastrofashion from haute cuisine to haute couture : fashion and food /

Gastrofashion from Haute Cuisine to Haute Couture examines the relationship between food and fashion in clothing, style, and dress in all its manifestations, from the restaurant to the catwalk, to cookbooks, diet fads, slow food, fast fashion, celebrity chefs, artists, and musical performers. It tra...

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Bibliographic Details
Main Authors: Geczy, Adam (Author), Karaminas, Vicki (Author)
Format: Book
Language:English
Published: London : Bloomsbury Visual Arts, 2022
London ; New York : 2022
Series:Dress, body, culture
Dress, body, culture
Dress, body, culture
Subjects:
Art

Internet

Stanford University

Holdings details from Stanford University
Call Number: GT525 .G42 2022

Cornell University

Holdings details from Cornell University
Call Number: GT525
GT525 .G425 2022

Princeton University

Holdings details from Princeton University
Call Number: GT525 .G42 2022