The Edgewater sandwich and hors d'oeuvres book, with chapters on supremes, hors d'oeuvres, garnitures, relishes and flavored butters /

Bibliographic Details
Main Author: Shircliffe, Arnold, 1880-1952
Format: Book
Language:English
Published: Chicago,Ill. : J. Willy, inc., [c1930]
Subjects:

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Cornell University

Holdings details from Cornell University
Call Number: TX818 .S5