Spinning plates /
A documentary about three extraordinary restaurants and the incredible people who make them what they are. A cutting-edge restaurant named the seventh-best in the world whose chef must battle a life-threatening obstacle to pursue his passion. A 150-year-old family restaurant still standing only beca...
| Other Authors: | , |
|---|---|
| Format: | Unknown |
| Language: | English |
| Published: |
Hackensack, NJ :
Bayview Films,
[2022]
|
| Subjects: |
Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Stanford University
| Call Number: |
ISIL:US-CST ZDVD 46890 |
|---|