Showing 1 - 17 results of 17 for search '', query time: 0.13s Refine Results
  1. 1
    Pionniers suisses de l'hôtellerie /
    by Gaulis, Louis, Creux, René
    Published 1975

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    Book
  2. 2
    The Presidents' cookbook; practical recipes from George Washington to the present /

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    Book
  3. 3
    A palate in revolution : Grimond de La Reniére and the Almanac des gourmands /
    by MacDonogh, Giles, 1955-
    Published 1987

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    Book
  4. 4
    James Beard : a biography /
    by Clark, Robert, 1952 April 9-
    Published 1993

    Book
  5. 5
    The seasoning of a chef : my journey from diner to Ducasse and beyond /
    by Psaltis, Douglas
    Published 2005

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    Book
  6. 6
    Larousse los top chefs de México : con sus mejores recetas /
    Published 2009

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    Book
  7. 7
    Mrs. Beeton and her husband /

    Book
  8. 8
    Writing at the kitchen table : the authorized biography of Elizabeth David /

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    Book
  9. 9
    A Seasoned Chef : recipes and remembrances from the chef and former co-owner of New York's famous Le Cirque restaurant /
    by Vergnes, Jean, 1921-2010
    Published 1987

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    Book
  10. 10
    Gourmandises : Les secrets d'un art de vivre. Lenôtre Paris /
    by Girard-Lagorce, Sylvie
    Published 2000

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    Book
  11. 11
    Cooking for kings : the life of Antonin Carême, the first celebrity chef /

    Book
  12. 12
    Grimod de La Reynière : le gourmand gentilhomme /
    by Rival, Ned, Rival, Ned
    Published 1983

    Book
  13. 13
    A Palate in Revolution : Grimond de La Reynière and the Almanach des Gourmands /
    by MacDonogh, Giles, 1955-
    Published 1987

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  14. 14
    Rosa Mexicano : a culinary autobiography with 60 recipes /
    by Howard, Josefina, Howard, Josefina
    Published 1998

    Book
  15. 15
    Memoirs of a cook : yesterday and today /
    by Knopf, Mildred O., 1898-1991
    Published 1986

    Book
  16. 16
    Food and friends : recipes and memories from Simca's cuisine /

    Book
  17. 17
    Kitchen confidential : adventures in the culinary underbelly /
    by Bourdain, Anthony
    Published 2000

    Book
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